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Consulting

CONSUTLING

Strategic support to strengthen food safety, ensure compliance, and drive continual improvement.

We provide a range of services tailored to assist you through every stage of establishing a secure and efficient system that meets all product safety, quality and legality requirements.

Supporting manufacturing organisations and other critical roleplayers in the food and packaging supply chain, we specialise in implementing and enhancing integrated management systems compliant with ISO standards, GMP, and GFSI-recognized certifications such as FSSC 22000 and BRCGS.

 

We simplify complexity with practical, tailored solutions that help you meet the highest standards of product safety, quality, legality, and authenticity.

 

Our consultants bring over 15 years of hands-on industry and quality management experience, with deep knowledge of international standards, regulatory requirements, and proven strategies for building effective, compliant systems.

 

Beyond consulting, we empower your team with knowledge. Our training and integrated services are designed to build capability, drive compliance, and support continual improvement throughout your operations

CONSULTING SERVICES

Our services include:

  • Quality Management System (QMS) Development and Enhancement
  • GAP Audits, Risk Assessments, and Documentation Updates
  • Internal Audits and Scope Extension Consultation
  • HACCP and HARA Reviews, Validation, and Verification Studies
  • Customized Workshops, Training, and Capacity Building
  • Integrated Management Systems Implementation and Compliance Support

Strengthening Teams Through Knowledge and Coaching

We customize operational controls and documentation to meet your unique requirements while maintaining strict compliance with industry standards. Our focus is to empower your team through comprehensive, industry-approved training courses and site-specific workshops, paired with on-the-job coaching and mentoring to strengthen skills in quality, food safety, and product compliance.

Independent Audit Services

Companies can outsource both their internal audits to us, benefiting from independent, objective assessments conducted by experienced professionals. Internal Audits, conducted through the eyes of a registered BRCGS Lead Auditor or similarly qualified expert, provide an in-depth review of your implemented systems and processes. Our internal audits not only verify ongoing compliance but also serve as valuable tools to strengthen your food safety and quality culture. Additionally, our audit process includes on-the-job training and mentoring, offering internal auditors the chance to learn best practices and gain hands-on experience under expert guidance. This approach helps build your organisation’s internal audit capabilities and fosters continual improvement.

Standard Implementation

We guide you through the seamless integration of the BRCGS Standard clauses and requirements, as expected from the BRCGS, ensuring simplicity without sacrificing thoroughness.

Workshops and Training

We offer tailored workshops addressing specific aspects or clause sections of the Standard. For example Supplier Management and Evaluation, Product/Food Safety and Quality Culture, Prerequisite programmes, etc.

GAP Audits & Documentation Updates

Our consultants conduct meticulous GAP audits and documentation updates. These efforts pinpoint both conforming and non-conforming areas, guaranteeing that your systems are verified and comprehensive in their coverage of Standard requirements.

Scope Extension Consultation

Our expert guidance ensures seamless incorporation of changes resulting from scope extension into your system and documentation. Finally, we integrate these updates into your existing Quality Management system, ensuring comprehensive coverage of all relevant aspects with no gaps left unaddressed.

Quality Management System Development

We collaborate closely with you to develop robust Quality Management Systems that are not only straightforward but also comprehensive, aligning seamlessly with the BRCGS and other Standard’s requirements.

HACCP/HARA Reviews & Validation Studies

Our team conducts thorough HACCP reviews with your HACCP team to meticulously examine all proposed changes before implementation. We ensure updates align with your hazard and risk assessments, addressing new hazards or level of control as needed. Additionally, we provide expert assistance with validation studies where required, ensuring adherence to the Standard’s requirements throughout the process.

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